Amish Butter
Zea mays
HOW TO GROW CORN, POP
Corn takes about 14 days to emerge from 50°F soils but only about 5 days to emerge at 70°F. Plant about mid May in the Midwestern U.S., as early as mid April in milder climates. Can direct seed as early as mid February with row cover in mild temperate climates. In regions with short growing seasons, start indoors two plants per cell 3-4 weeks before last frost, plant out after frost. Some soak seeds in water tepid for an hour or two before planting. If cool and wet, plant shallow 1 to 1-1/2”. If hot and dry plant 2–3”. Plant in blocks to ensure the best wind pollination. Do not soak seeds before sowing. Open pollinated corn varies more than hybrid corn. Soil pH 5.8-7.0. Hardiness zones 4-8. Annual.
Days from maturity calculated from the date of seeding. Average 200 seeds per ounce, about 10–15 pounds per acre. Federal germination standard: 75%. Usual seed life: 5-10 years. Isolation distance for seed saving: 2 miles.
Planting Depth 1-2”
Soil Temp. Germ. 55–65˚F
Days to Germ. 4-12
Plant Spacing 8”
Row Spacing 30”
Days To Maturity 102
Full Sun, Moist Well Drained
Days from maturity calculated from the date of seeding. Average 200 seeds per ounce, about 10–15 pounds per acre. Federal germination standard: 75%. Usual seed life: 5-10 years. Isolation distance for seed saving: 2 miles.
Planting Depth 1-2”
Soil Temp. Germ. 55–65˚F
Days to Germ. 4-12
Plant Spacing 8”
Row Spacing 30”
Days To Maturity 102
Full Sun, Moist Well Drained
- 100 Seeds$4.10
- 1000 Seeds$18.50
This very old popcorn has been loved by the Pennsylvania Dutch for generations. Pre 1885 heirloom popcorn, introduced in 1988 by the Southern Exposure Seed Exchange. Larger than most popcorns. Flavor is better than commercial popcorn and you won’t even need butter. Ground coarsely or made into masa (hominy) and flou...
This very old popcorn has been loved by the Pennsylvania Dutch for generations. Pre 1885 heirloom popcorn, introduced in 1988 by the Southern Exposure Seed Exchange. Larger than most popcorns. Flavor is better than commercial popcorn and you won’t even need butter. Ground coarsely or made into masa (hominy) and flour it can then be used for polenta, tamales, grits and breads. Tags: Type: Popcorn, Color: White, Heritage: Heirloom, Seed: Safe Seed Pledge.
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Meet Your Farmer
We promote fair trade, organic practices and environmental responsibility throughout the Restoration Seeds supply chain. Below are the family farmers and seed suppliers who bring our open pollinated seeds to you.
Madrona Seeds
Certified Organic by Oregon Tilth
Seed grower since 2017
Maddie, Jess, and little Soma live in the North Quabbin region of Massachusetts. There they grow food and seed for their community using beneficial and regenerative practices. They are motivated to participate in the resiliency of the earth through the act of tending the soil and seed saving. Through workshops, events, and a CSA program, we strive to create opportunities for people to experience and connect with food and seed in a healthy way.
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